|
|
|
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Call.No
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Title
|
Publishing
|
Author
|
ISBN
|
Record.No
|
1
|
|
|
|
TX820 .C3
|
Advanced practical cookery : A textbook for education and industry/John Campbell, David Foskett, Victor Ceserani
|
Oxon, [ United Kingdom ] : Hodder Arnold , 2006
|
Campbell, John
|
9780340912355
|
93203
|
2
|
|
|
|
TX943 .K5
|
Ceserani and Kinton's the theory of catering/David Foskett and Victor Ceserani
|
London, [ United Kingdom ] : Hodder Arnold , 2007
|
Foskett, David
|
9780340939260
|
93287
|
3
|
|
|
|
TX820 .C3
|
Advanced practical cookery : a textbook for education and industry/John Campbell, David Foskett, Victor Ceserani
|
London, [ United Kingdom ] : Hodder Education , 2006
|
Campbell, John
|
9780340912355
|
95694
|
4
|
|
|
|
TX911.3 .M27 F6
|
The theory of hospitality and catering for levels 3 and 4/David Foskett, Patricia Paskins
|
London, [ United Kingdom ] : Hodder Education , 2011
|
Foskett, David
|
9781444123760
|
97924
|
5
|
|
|
|
TX911.3 .M27 C6
|
Food and beverage management : For the hospitality, tourism and event industries/John Cousins, David Foskett and Andrew Pennington
|
Oxford, [ United Kingdom ] : Goodfellow Publishers Ltd. , 2011
|
Cousins, John
|
9781906884260
|
97940
|
6
|
|
|
|
TX820 .F6
|
Foundation practical cookery : For Level 1 courses/David Foskett, Victor Ceserani, John Campbell
|
London, [ United Kingdom ] : Hodder Education , 2009
|
Foskett, David
|
9780340983997
|
100881
|
7
|
|
|
|
TX820 .F6
|
Practical cookery/David Foskett, Victor Ceserani , Ronald Kinton
|
London, [ United Kingdom ] : Hodder Arnold , 2004
|
Foskett, David
|
034081148x
|
100882
|